Fried Pork Belly

1 Kilo Pork Belly sliced 2 inches long and 1/2 inch thick
7 cloves crushed garlic
1 tbsp salt
1/3 cup vinegar
1 tsp black pepper
Oil for frying

  1. Marinade the pork, crushed garlic, vinegar, salt and black pepper for 2-3 hours
  2. Fry the pork in enough oil. 

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